Meatball Ingredients:
- 2 pounds ground beef
- 1/2 can evaporated milk (6.5 ounces)
- 1 cup quick oatmeal
- 1 egg
- 1/4 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon chili powder
Sauce Ingredients:
- 1 cup ketchup
- 1 cup brown sugar
- 1/4 cup chopped onion
- 1 tablespoon liquid smoke
- 1/2 teaspoon garlic powder
Preheat oven to 350 degrees. Spray a flat pan. Mix together all meatball ingredients. Shape into walnut-sized balls, and place on pan. Cook for 30-40 minutes or until meat is totally cooked.
Mix sauce ingredients in a saucepan. Bring to a boil. Simmer for 5 minutes. Pour over meatballs. These work well kept warm in a crock pot. Meatballs can be served over hot pasta for a main dish.